Roasted coffee. What difference is there with the other types of roasting?

Roasted coffee, also known as roasted coffee or coffee with sugar, is a type of roasted coffee to which sugar is added during the roasting process. Although its sale is prohibited in many parts of the world, its consumption is popular in some regions.

Its commercialization is prohibited because this type of coffee also has several disadvantages that are worth considering:

1. Masking flavors: The addition of sugar during the roasting process can mask the natural nuances of the coffee. This means that the original flavors and unique characteristics of the coffee beans may be lost or less noticeable, resulting in a less rich and complex flavor experience.

2. Loss of aroma: The high temperature used in roasting roasted coffee can cause the loss of certain aroma compounds that are essential for the distinctive aroma of the coffee. As a result, roasted coffee can have a less pronounced and less attractive aroma compared to other well-roasted coffees.

3. High acrylamide content: During the roasting process, the combination of sugar with the amino acids present in coffee can generate acrylamide, a compound that has been associated with negative health effects in high concentrations.

4. Impact on health: Excessive consumption of roasted coffee, due to its high sugar content and possible higher levels of acrylamide, could have negative effects on health, especially if taken regularly in large quantities.

5. Possible Excessive Bitterness: The presence of sugar in the roasting process can contribute to making roasted coffee more bitter than desired, which may not be to the liking of all consumers.

In short, roasted coffee may not be the best option for those looking for a more authentic coffee experience, with more prominent natural flavors and aromas. While it may be popular in certain cultures and regions, it's important to be aware of the downsides associated with this type of coffee and make informed decisions about consuming it. Opting for high-quality coffee, properly roasted and free of additives, can provide a more satisfying coffee experience.

We invite you to learn about the different types of coffee roasting, which we detail in the following note . What are the different types of coffee roasting? and to visit our store where we have a wide variety of specialty coffees, naturally roasted and washed, which we recommend to taste an excellent coffee.